Celebrate Mother’s Day at Donnington Valley and treat your mum to a sensational two or three course lunch prepared by our very own Head Chef Kevin Barrett. Having spent four years at Le Manoir aux Quat Saisons under Raymond Blanc, Kevin recently took the helm of our kitchen’s to create exciting new menus for you to enjoy. Below is the Mother’s Day menu and we are confident that you will find your favourite dish!Two courses are prices at just £22 and three courses £30.
Delight the special lady in your life with a very special afternoon tea at Donnington Valley Hotel. Afternoon tea will include a selection of finger sandwiches including smoked salmon and cheddar cheese & chutney, delicious warmed fruit & plain scones with jams & clotted cream, a selection of homemade cakes, tarts & sweets and a selection of teas from the London Tea Company. To take home mother will be presented with a complimentary bunch of beautiful daffodils. What more could she ask for?
Just £19.50 per person
Tables are limited so please call us on 01635 55 11 99 to book. Available from 2pm until 5pm.
For a mother who likes to be
pampered, treat her to our special Mother’s Day spa gift. Discover more!